Since 1995 Britannia has been one of the leading suppliers of premium Range Cookers and kitchen appliances, offering a variety of classic and contemporary range cookers, built-in Triple ovens, Dounble Ovens and Single Ovens together with Gas, electric and Induction hobs, cooker hoods and accessories to suit any kitchen.
All Britannia appliances are manufactured to the highest quality standards - ideal for any lifestyle and designed to make cooking a pleasure! We even have our own Home Economist to help Britannia owners with any cooking queries, or to simply provide some culinary inspiration.Britannia Range Cookers
are available in five product families, offering different styles, features and benefits to suit the requirements of all cooking enthusiasts. The Britannia Sigma, Britannia Dynasty, Britannia Classic, Britannia L Line and Britannia E Line are all built to a high quality specification, but suit different styles, depending upon whether you are looking for a modern, commercial or traditional design for your range cooker.
Britannia's main ovens feature 9 functions, so you can use the most suitable cooking style for each recipe. By selecting different elements within the oven, you can ensure that the heat is directed to the required cooking area. The second oven of the 90cm, 100cm and 110cm range cookers is deep enough to fit a roasting tin. Thanks to the unique QUICKSTART feature, Britannia 60cm ovens reach the ideal cooking temperature of 200°C in just six minutes. That's around three times faster than most ordinary ovens.
Anything that is usually prepared in a wok or frying pan, on a griddle or under a grill, can be prepared on the Chef Top - from a quick stir-fry to a full breakfast. And because you only need to use a little oil, it is a healthier way to cook. You can prepare several dishes (such as fish and meat) simultaneously on the Chef Top as there is no transfer of taste. Chicken, game, duck or any boneless roast joint can all be cooked to perfection with a grill rotisserie. Because the spit turns around slowly, there is minimum spitting (keeping the oven clean) and the meat self-bastes.Britannia Range Cooker Range